Docosahexaenoic Acid (DHA) is a 22:6 omega-3 fatty acid, which has a unique molecular structure and multiple double bonds, mainly in the brain cell membrane, is an important component of the cerebral cortex and retina, and has the role of promoting the development of nerve and retinal tissue. Lack of DHA in fetuses, newborns and children during brain development may lead to neurophysiological diseases (such as cognitive impairment, anxiety disorders, etc.) and reduced visual function.

DHA consists of three product lines: DHA oil, DHA microencapsulated powder and microalgae DHA powder. Among them, DHA oil and DHA microencapsulated powder are mainly used in infant formula food, dietary supplements and health food and other fields, microalgae DHA powder is used for animal nutrition product.